Sense the sensation of Sensei Sushi Bar"
 Santa Cruz, Aruba. Tlf.: (+297) 585-0508 WhatsApp only 560-6055 

SENSEI SUSHI BAR

Bar

COLD APPETIZERS:                   SOUPS:                                HOT APPETIZERS:

1.WAKAME SALAD 15.00                      4. TEMPURA UDON  23.00         6.FRIED FUNCHI   20.00

2.CRABSALAD 20.50                             5. MISO SOUP 10.00                  7.SHRIMP TEMPURA   24.00 (4 pieces)

3.NUTA SALAD 21.00                                                                                 8.SMOKED SALMON TEMPURA   15.00

                                                                                                                    9.VEGGIE TEMPURA    20.00

                                                                                                                   10.VEGAN DUMPLING   10.50 (4 pieces)

                                                                                                                   11.KAKIAGE   25.00 (Veggie tempura with assorted fish & seafood)

                                                                                                                   12.TUNA TATAKI   23.00

                                                                                                                   13.GYOSA (dumpling pork)   17.00 (4 pieces)

                                                                                                                   14.SHUMAI (dumpling shrimp)   19.00 ( 4 pieces)

                                                                                                                   15.KUSHI TORI   12.50 (2 pieces)

                                                                                                                   16.EDAMAME   13.50

                                                                                                                   17.MONKEY BALLS   19.00

                                                                                                                   ERI'S BALLS   14.00 (4 pieces)

                                                                                                                   GIO BALLS   19.00(CREATED BY GIOMAR VIOLENUS)                   

                                                                                                                   SUNOMONO   19.00


COLD ROLL (8 PIECES) OR HANDROLL (2 PIECES) 

CALIFORNIA ROLL   18.50

crab, cream cheese, cucumber topped with masago and 

sesame seeds.

SPICY TUNA ROLL   20.50

raw tuna mix cucumber with spicy sauce.

SPICY SALMON ROLL   20.50

raw salmon mix cucumber with spicy sauce.

SHRIMP MANGO ROLL   24.00

crab, broiled shrimp, cream cheese, lettuce and mango.

ZEEROVER ROLL   22.50

tuna, crab, avocado, masago, cucumber, lettuce and mayo.

SANTA CRUZ ROLL   22.50

Tuna and salmon tartar, with avocado and lettuce.

SMOKED SALMON ROLL   18.50

Smoked salmon, cream cheese, and scallion.

ALASKA ROLL   18.50

Salmon, avocado, cream cheese, and sesame seeds.

297 ROLL (Created by Seever Krozendijk)   21.50 NEW ROLL

Crab, cucumber, mango topped with spicy salmon and scallion and spicy mayo.

RAINBOW ROLL   28.50

California roll topped with assorted fish.

DYNAMITE ROLL   22.50

California roll topped with crab salad.

SENSEI ROLL   25.50

Spicy salmon and tuna tartar with avocado, sesame seeds and topped

with salmon, avocado and wakame salad.

FIRECRACKER ROLL   28.50

Spicy fish cut tartar topped avocado, eel and wakame salad

with sweet soya sauce.

EEL ROLL   26.50

Broiled eel, cream cheese, cucumber, avocado and topped with sesame seeds 

and sweet soya sauce.

BALASHI ROLL   29.50

Broiled eel. salmon, avocado, cucumber topped with

avocado and sweet soya sauce.

SENSATION ROLL   27.50

Assorted fish and seafood cut in tartar style topped with

salmon, avocado and seaweed salad.

17. SAVANETA ROLL   28.50

Eel, crab, mayo, avocado, cucumber topped

with crab salad.

18. EEL MANGO ROLL   27.50

Eel, crab, cream cheese, lettuce topped with mango and sweet soya sauce

19. Vegetarian Roll 10.50

Assorted vegetable

20. Undercover Roll   32.50


HOT ROLL (8 PIECES) OR HANDROLL (2 PIECES)

SHRIMP TEMPURA ROLL   26.50

Shrimp tempura, crab, avocado and romaine lettuce.

EROTIC SAKE ROLL   28.50

Deep fried salmon stuffed with crab, cream cheese and sweet soya sauce.

SALMON SKIN ROLL   17.50

Salmon skin deep fried with masago, cucumber and avocado.

SPACE ROLL   29.50

Shrimp tempura, crab, lettuce, avocado topped of spicy fish cut tartar style.

TREMENDO ROLL   28.50

Wrapped salmon and tuna cooked in tempura style cucumber, crab, lettuce, avocado, mayo topped with eel and wakame salad.

SUPER TEMPURA ROLL   26.50

Shrimp tempura, crab and cream cheese cooked tempura style.

TA BUENO ROLL   37.50

Salmon, tuna, cream cheese make tempura style topped with special chef mix.

BANANA ROLL   26.50 

Stuffed banana with cream cheese, eel, salmon cut in roll style served with sweet soya sauce.

CRISPY EEL ROLL   26.50

Crispy eel, cream cheese, eel, cucumber, avocado, sesame seeds topped with sweet soya sauce.

VEGGIE TEMPURA ROLL   20.00

Assorted veggies fried topped with sesame seeds.

DRAGON ROLL    29.50

Shrimp tempura, crab, masago, mayo, lettuce, cucumber topped with eel, avocado and seaweed salad.

WANTA BO COS ROLL 25.50 (created by Clareska van der Biest) 

Beef, crab, spicy papaya, cream cheese topped with spicy tuna.RASTA ROLL  29.50

Crusted eel, crab, cream cheese topped with  gratinated cheese.

COCONUT RUSTY ROLL   29.50

Coconut crusted shrimp, crab, cream cheese, and lettuce topped wakame salad.

VOLCANO ROLL   28.50

Assorted fish and seafood cut tartar style wrapped with fish topped with spicy sauce cooked in oven.

PINK RAZ ROLL (Created by Andrew Westerburger)   28.50

Shrimp tempura, crab, cream cheese, avocado, lettuce wrapped in rice paper.

MEGA TEMPURA ROLL   28.50

Salmon, tuna deep fried, cream cheese topped with spicy crab salad.

SQUID TEMPURA ROLL   26.50

Crispy squid, spicy crab salad, lettuce topped with masago and sesame seeds.

MEXICAN ROLL  26.50

Spicy mix seafood, cream cheese, rolled in tortilla flour and cooked tempura style.

CHERRY BLOSSOM ROLL   26.50 NEW ROLL

Stuffed crab fried, avocado, lettuce, cucumber topped with masago.

ARUBIANO CAYENTE ROLL   37.50

Conch, smoked salmon, spicy papaya, cream cheese and gouda cheese in tempura style topped with spicy crab salad topped with mango.

FRIED ROLL   25.50

Salmon, tuna, cream cheese makes tempura style.

HURRICANE BIEST ROLL   32.50 (Created by Clareska van der Biest)  NEW ROLL

Crispy eel, crispy smoked salmon, spicy crab salad, cream cheese with spicy lettuce crab salad.

NETFLIX ROLL (Created by Shah and Roya)   27.50 NEW ROLL

Spicy crab, boiled shrimp, cream cheese deep fired topped with seaweed salad.

I'M LOVIN IT ROLL   18.50 NEW ROLL

Fried salmon, cream cheese, scallions with fried potato.

COMO TU ROLL   33.50

ONE NIGHT STAND ROLL   33.50 (Created by Yonelo Wernet & Alton Nicolaas) 

ERICOVID ROLL   28.50 NEW ROLL

TURTLE ROLL    37.50 (Created by Mildenmy Creos)HACHU ROLL   28.50

Hachu Roll   28.50

LAND & SEA ROLL   29.50

Beef, Kushi tori, shrimp tempura, cream cheese, avocado, lettuce topped with spicy crab salad.

TORONTO ROLL   37.50 (Created by Allan Gonzalez)

Shrimp tempura, tuna, spicy crab salad, cream cheese topped whit shrimp tempura, crab spicy mayo

and avocado.

KETO ROLL

Salmon stuffed with boiled shrimp, crab, cream cheese,avocado topped with cheese cooked in oven.

MINU MINU HANCHI ROLL   28.50 (Created by  Minouska Chin)

Crispy eel, shrimp tempura, lettuce, cream cheese and masago, avocado

topped with smoked salmon.

NATURAL BRIDGE ROLL   29.50

Crab, salmon, mayo, avocado, cucumber topped with shrimp tempura,

masago and wakame salad.

ESAKI TE COS ROLL   33.50 (Created by Rymard Boekhoudt)

Spicy crab salad, cucumber, tuna topped with smoked salmon, masago and

spicy mayo cooked oven style.

SUPER SUPREME ROLL   37.50

Shrimp tempura, crab, eel, cream cheese topped with calamari rings.



MEAT POULTRY LOVERS ROLLS:

NEGIMAKI ROLL   22.50

Beef, cream cheese, lettuce topped with sesame seeds.

CORDON BLEU ROLL   19.50

Chicken Sate crusted, cheese and cream cheese cooked tempura style.

PIGGY ROLL   22.50

Pork loin, cream cheese and lettuce.

KUSHI TORI ROLL   18.50

chicken sate crusted, cream cheese and lettuce.

MEAT LOVER ROLL   28.50

Beef, pork, kushi tori and cream cheese topped with cheese 

and bacon cooked in oven.


COMBINATION PLATTER:


HOOIBERG PLATTER   30.00

4 PC. CALIFORNIA ROLL 4 PC.SPICY TUNA ROLL

4 PC. SMOKED SALMON ROLL 4  PC CRAB MANGO ROLL

ATATAI PLATTER   39.00

4 PC. DRAGON ROLL 4 PC. CRISPY EEL ROLL 4 PC. FRIED ROLL

ARASHI COMBINATION   42.00

4 PC. NIGIRI 9 PC. SASHIMI 4 PC CALIFORNIA ROLL

KENCHIYAKI   35.00

CHIRASHI   45.00

FISHERMAN SPECIAL

20 PIECES SASHIMI

JAMANOTA PLATTER

2 PC. KUSHI TORI 2 PC. GYOSA 2 PC. SHUMAI

4 PC. CALIFORNIA ROLL 4 PC. SMOKED SALMON ROLL

4 PC. SPICY TUNA ROLL 4 PC.  CRAB MANGO ROLL




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